Volumizer Pro | Heated Brush
The uniquely designed ISO Beauty Professional Heated Brush volumizes and straightens hair simultaneously with no effort. The distinctive ergonomic triangular comb design lets you style your hair from short to long, from straightening to Volumizing, and from creating bangs to flipping. ISO’s heated comb produces salon-quality results while protecting the hair and scalp. This sleek design makes every woman’s busy mornings less stressful with two times faster styling for any occasions.
- 23 Ionic ceramic comb plates
- On/off power button
- + / - adjustable temp. control up to 450°F
- 6 LED light temp display settings
- PTC ceramic heating components
- Unique ergonomic lightweight design
- Safeguard plates protect hair & finger tips
- 30 minute shut off
- Suitable for all hair types
- 8ft 360 Swivel Cord
- Dual voltage
- STEP 1: Take a section of hair and place the strands in the teeth of the comb.
- STEP 2: Slowly glide the comb straight down on the hair.
- STEP 3: Stroke all the way down until you reach the ends.
- STEP 4: Hair is left super straight and shiny.
- STEP 1: Take a section of hair and place strands in the teeth of the comb.
- STEP 2: Slide the comb down, the slower you go, the better the results.
- STEP 3: When you get towards the ends of your hair, flip your wrist in a C like motion and hold for 3 seconds.
- STEP 4: Hair is styled with a flip, continue on the rest of your hair.
- STEP 1: Take a section of hair and get the teeth as close to the roots as possible.
- STEP 2: Bring the comb straightener up and away from the head.
- STEP 3: Stoke all the way down until you reach the ends.
- STEP 4: Hair has volume and bounce, continue on the rest of your hair.
- 1x Volumizer
- 1x Safety & Warranty Pamphlet
Try separating your hair into three sections from top to bottom made straightening easiest. For best results, do one sweep with the hair straightening brush on the top of the section, followed by one sweep down from underneath — or vice versa depending if you want a slight flip.